Aritsugu Yanagiba Knife, Sharpened, Special Make, Sashimi Knife, Good Condition, 240mm

Aritsugu Yanagiba Knife, Sharpened, Special Make, Sashimi Knife, Good Condition, 240mmAritsugu Yanagiba Knife The Yanagiba is a traditional Japanese sashimi knife, designed to slice fish thinly and beautifully. This knife is single beveled, forged from high carbon steel, and offers outstanding sharpness. It has been well cared for and is in excellent condition. The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee. It features

Aritsugu Yanagiba Knife

The Yanagiba is a traditional Japanese sashimi knife, designed to slice fish thinly and beautifully. This knife is single-beveled, forged from high-carbon steel, and offers outstanding sharpness. It has been well cared for and is in excellent condition.

The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features engravings "特製" (Specially Made) and "有次" (Aritsugu).

A must-have for sushi chefs, this Aritsugu yanagiba allows for precise sashimi preparation, reflecting the artistry of Japanese cuisine.

Length: 375mm
Blade Length: 240mm
Blade Width: 26mm
Blade Thickness: 3-4mm
Weight: 116g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER REQUIRED
・I cannot ship to P.O. Box.
・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)